
- loxahatchee, 16237 73rd ct N
- September 3, 2025
Dynamic and results-driven professional with 15+ years of progressive leadership spanning culinary operations, business management, and administrative support. As the owner of a staffing services company, I bring expertise in workforce solutions across healthcare, hospitality, construction, and industrial sectors, with a focus on compliance, client satisfaction, and operational efficiency.
In addition to entrepreneurial leadership, I am a commissioned Notary Public and experienced Legal Assistant, providing critical support in document preparation, contracts, compliance filings, and client-facing communications. This background has sharpened my eye for detail, regulatory adherence, and professional representation in both corporate and legal environments.
Complementing this, my foundation as a Culinary Director in senior living and hospitality has equipped me with proven skills in multi-site operations management, budget optimization ($2M+ portfolios), regulatory compliance (AHCA, HIPAA, OSHA), and resident-centered service innovation
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